MANGO SMOOTHIE HOW TO
How to Make a Mango Smoothie Without Yogurt This homemade cashew milk would be a great option. It will change the flavor but you could use milk or your favorite non-dairy milk instead. However, if you do not have frozen mango feel free to use fresh! I prefer the creamy texture that frozen mango gives this smoothie. Pour into a glass and enjoy! Should I Use Fresh or Frozen Mango? Step Four: Blend everything for 30 seconds to a minute until the smoothie is completely smooth and creamy. Step Three: Now, add any additional ingredients you would like to include like protein powder. Step Two: Next, add the frozen mango, banana, and Greek yogurt to the blender. Step One: Add the pineapple juice and orange juice to the bottom of a high-powered blender. Feel free to use all orange or all pineapple juice if you prefer. Orange juice: the combination of pineapple and orange juice works so well. Pineapple juice: this adds such a delicious tropical flavor to the smoothie. Feel free to use vanilla Greek yogurt if you like! Greek yogurt: full-fat Greek yogurt is always my go-to choice when making smoothies. It also makes the whole smoothie making process much quicker.īanana: frozen banana adds even more creaminess to this smoothie. It is an absolutely delicious smoothie combo that I know you will love!įrozen mango chunks: I love buying frozen pre-cut mango chunks for extra convenience. This tropical mango smoothie recipe is a delicious blend of mango, banana, fruit juices, and creamy Greek yogurt. They are a delicious option when you are short on time but still want to fill your body with nutritious goodness. I love to pack them with fruit, protein, healthy fats, and sometimes greens to help me start the day off strong. This recipe The Most Delicious Mango Smoothie RecipeĪ well balanced smoothie is one of my favorite quick breakfast options.
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